Browse Books: Cooking / Regional & Ethnic / German

Homage: Recipes and Stories from an Amish Soul Food Kitchen By Chris Scott, Brittany Conerly (By (photographer)) Cover Image
By Chris Scott, Brittany Conerly (By (photographer))
$35.00
In Stock - Please Allow Processing Time
Kitchen Passport: Feed Your Wanderlust with 85 Recipes from a Traveling Foodie By Arseny Knaifel Cover Image
$32.00
In Stock - Please Allow Processing Time
Mennonite Community Cookbook: Favorite Family Recipes By Mary Emma Showalter Cover Image
$28.99
Currently out of stock. Email webteam@harvard.com for more information.
The German Baking Book: Cakes, Tarts, Breads, and More from the Black Forest and Beyond By Jurgen Krauss Cover Image
$35.00
At Distributor - We Can Usually Get It in 3-8 Days!
Süss: Sweet German Treats For Every Occasion By Audrey Leonard Cover Image
$25.99
Currently out of stock. Email webteam@harvard.com for more information.
Classic German Baking: The Very Best Recipes for Traditional Favorites, from Pfeffernüsse to Streuselkuchen By Luisa Weiss Cover Image
$35.00
At Distributor - We Can Usually Get It in 3-8 Days!
The Wurst!: The Very Best of German Food By Otto Wolff Cover Image
$19.95
Currently out of stock. Email webteam@harvard.com for more information.
Easy German Cookbook: 80 Classic Recipes Made Simple By Karen Lodder Cover Image
$16.99
At Distributor - We Can Usually Get It in 3-8 Days!

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