Browse Books: Cooking / Regional & Ethnic / Japanese

Let's Make Ramen!: A Comic Book Cookbook Cover Image
Let's Make Ramen!: A Comic Book Cookbook (Paperback)
By Hugh Amano, Sarah Becan
$19.99
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Your Home Izakaya: Fun and Simple Recipes Inspired by the Drinking-and-Dining Dens of Japan Cover Image
Your Home Izakaya: Fun and Simple Recipes Inspired by the Drinking-and-Dining Dens of Japan (Hardcover)
By Tim Anderson
$35.00
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The Way of the Cocktail: Japanese Traditions, Techniques, and Recipes Cover Image
The Way of the Cocktail: Japanese Traditions, Techniques, and Recipes (Hardcover)
By Julia Momosé, Emma Janzen (With)
$32.00
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A Beginner's Guide to Japanese Tea: Selecting and Brewing the Perfect Cup of Sencha, Matcha, and Other Japanese Teas Cover Image
A Beginner's Guide to Japanese Tea: Selecting and Brewing the Perfect Cup of Sencha, Matcha, and Other Japanese Teas (Paperback)
By Per Oscar Brekell
$14.99
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Japanese Farm Food Cover Image
Japanese Farm Food (Paperback)
By Nancy Singleton Hachisu
$40.00
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The Gaijin Cookbook: Japanese Recipes from a Chef, Father, Eater, and Lifelong Outsider Cover Image
The Gaijin Cookbook: Japanese Recipes from a Chef, Father, Eater, and Lifelong Outsider (Hardcover)
By Ivan Orkin, Chris Ying
$30.00
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Stuff Every Sushi Lover Should Know (Stuff You Should Know #27) Cover Image
Stuff Every Sushi Lover Should Know (Stuff You Should Know #27) (Hardcover)
By Marc Luber, Brett Cohen
$9.95
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Tanoshii: Joy of Making Japanese-Style Cakes & Desserts Cover Image
Tanoshii: Joy of Making Japanese-Style Cakes & Desserts (Paperback)
By Yamashita Masataka
$29.95
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Otsumami: Japanese small bites & appetizers: Over 70 recipes to enjoy with drinks Cover Image
Otsumami: Japanese small bites & appetizers: Over 70 recipes to enjoy with drinks (Hardcover)
By Atsuko Ikeda
$27.99
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Stories of Japanese Tea: The Regions, the Growers, and the Craft Cover Image
Stories of Japanese Tea: The Regions, the Growers, and the Craft (Paperback)
By Zach Mangan
$24.95
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Ramen: 50 Classic Ramen and Asian Noodle Soups Cover Image
Ramen: 50 Classic Ramen and Asian Noodle Soups (Hardcover)
By Heather Whinney
$15.00
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Tabemasho! Let's Eat!: A Tasty History of Japanese Food in America Cover Image
Tabemasho! Let's Eat!: A Tasty History of Japanese Food in America (Paperback)
By Gil Asakawa
$18.95
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