Browse Books: Cooking / Specific Ingredients / Poultry

Jacques Pépin Art Of The Chicken: A Master Chef's Paintings, Stories, and Recipes of the Humble Bird By Jacques Pépin Cover Image
$30.00
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Sheet Pan Chicken: 50 Simple and Satisfying Ways to Cook Dinner [A Cookbook] By Cathy Erway Cover Image
$18.99
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Kung Pao and Beyond: Fried Chicken Recipes from East and Southeast Asia By Susan Jung Cover Image
$29.99
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The Best Rotisserie Chicken Cookbook: Over 100 Tasty Recipes Using a Store-Bought Bird By Toby Amidor Cover Image
$19.95
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The Instant Pot Electric Pressure Cooker Cookbook: Easy Recipes for Fast & Healthy Meals By Laurel Randolph Cover Image
$14.99
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At Distributor - We Can Usually Get It in 3-8 Days!
Fifty Shades of Chicken: A Parody in a Cookbook By F.L. Fowler Cover Image
$19.99
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51 Ways To Eat Cock: Healthy Chicken Recipes To Eat Your Cock Right By Stella Bruce, Natalie Stevens Cover Image
$11.94
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Jerky: The Essential Cookbook with Over 50 Recipes for Drying, Curing, and Preserving Meat  By Keith Sarasin Cover Image
$24.95
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Air Fryer Chicken Wings: Take Flight with Over 100 Recipes  (The Art of Entertaining) By The Coastal Kitchen Cover Image
$19.95
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Meat: The Ultimate Cookbook By Keith Sarasin Cover Image
$35.00
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Eager 2 Cook: Healthy Recipes for Healthy Living: Beef & Poultry By E2m Chef Connect, Jennie Casselman, Andres Chaparro Cover Image
$35.00
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At Distributor - We Can Usually Get It in 3-8 Days!
The Fresh Egg Cookbook: From Chicken to Kitchen, Recipes for Using Eggs from Farmers' Markets, Local Farms, and Your Own Backyard By Jennifer Trainer Thompson Cover Image
$14.99
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At Distributor - We Can Usually Get It in 3-8 Days!