Browse Books: Cooking / Beverages / Alcoholic

The New York Times Essential Book of Cocktails (Second Edition): Over 400 Classic Drink Recipes With Great Writing from The New York Times By Steve Reddicliffe, Jennifer Finney Boylan (Foreword by), Rosie Schaap (Introduction by) Cover Image
By Steve Reddicliffe, Jennifer Finney Boylan (Foreword by), Rosie Schaap (Introduction by)
$39.95
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The Drunken Botanist: The Plants that Create the World’s Great Drinks: 10th Anniversary Edition By Amy Stewart Cover Image
$25.00
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Wine Folly: Magnum Edition: The Master Guide By Madeline Puckette, Justin Hammack Cover Image
$37.00
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A History of the World in 6 Glasses By Tom Standage Cover Image
$18.00
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Pappyland: A Story of Family, Fine Bourbon, and the Things That Last By Wright Thompson Cover Image
$18.00
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The Bartender's Manifesto: How to Think, Drink, and Create Cocktails Like a Pro By Toby Maloney, Emma Janzen, The Bartenders of The Violet Hour Cover Image
$32.50
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Hugh Johnson Pocket Wine 2024 By Hugh Johnson, Margaret Rand (General editor) Cover Image
By Hugh Johnson, Margaret Rand (General editor)
$17.99
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Doctors and Distillers: The Remarkable Medicinal History of Beer, Wine, Spirits, and Cocktails By Camper English Cover Image
$18.00
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Raising the Bar: A Bottle-by-Bottle Guide to Mixing Masterful Cocktails at Home By Brett Adams, Jacob Grier Cover Image
$24.95
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Cork Dork: A Wine-Fueled Adventure Among the Obsessive Sommeliers, Big Bottle Hunters, and Rogue Scientists Who Taught Me to Live for Taste By Bianca Bosker Cover Image
$18.00
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Strong, Sweet and Bitter: Your Guide to All Things Cocktails, Bartending and Booze from Behind the Bar By Cara Devine Cover Image
$26.99
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Exploring the World of Japanese Craft Sake: Rice, Water, Earth By Nancy Matsumoto, Michael Tremblay, John Gauntner (Foreword by) Cover Image
$19.99
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