Browse Books: Cooking / Regional & Ethnic / Asian

Vegetarian Chinese Soul Food: Deliciously Doable Ways to Cook Greens, Tofu, and Other Plant-Based Ingredients Cover Image
Vegetarian Chinese Soul Food: Deliciously Doable Ways to Cook Greens, Tofu, and Other Plant-Based Ingredients (Paperback)
By Hsiao-Ching Chou
$24.95
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Sri Lanka: The Cookbook Cover Image
Sri Lanka: The Cookbook (Paperback)
By Prakash K. Sivanathan, Niranjala M Ellawala
$29.99
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Kansha: Celebrating Japan's Vegan and Vegetarian Traditions [A Cookbook] Cover Image
Kansha: Celebrating Japan's Vegan and Vegetarian Traditions [A Cookbook] (Hardcover)
By Elizabeth Andoh
$35.00
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The Complete Book of Sushi Cover Image
The Complete Book of Sushi (Hardcover)
By Hideo Dekura, Brigid Treloar, Ryuichi Yoshii
$29.95
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Singapore Cooking: Fabulous Recipes from Asia's Food Capital [Singapore Cookbook, 111 Recipes] Cover Image
Singapore Cooking: Fabulous Recipes from Asia's Food Capital [Singapore Cookbook, 111 Recipes] (Hardcover)
By Terry Tan, Christopher Tan, David Thompson (Foreword by)
$21.95
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The Gluten-Free Asian Kitchen: Recipes for Noodles, Dumplings, Sauces, and More [A Cookbook] Cover Image
The Gluten-Free Asian Kitchen: Recipes for Noodles, Dumplings, Sauces, and More [A Cookbook] (Paperback)
By Laura B. Russell
$22.99
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All Under Heaven: Recipes from the 35 Cuisines of China [A Cookbook] Cover Image
All Under Heaven: Recipes from the 35 Cuisines of China [A Cookbook] (Hardcover)
By Carolyn Phillips
$40.00
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wagamama your way: Fast Flexitarian Recipes for Body + Soul Cover Image
wagamama your way: Fast Flexitarian Recipes for Body + Soul (Hardcover)
By Steven Mangleshot
$24.99
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Simply Pho: A Complete Course in Preparing Authentic Vietnamese Meals at Home (Simply ... #3) Cover Image
Simply Pho: A Complete Course in Preparing Authentic Vietnamese Meals at Home (Simply ... #3) (Hardcover)
By Helen Le
$25.00
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Spices & Lime: Recipes from a Modern Southeast Asian Kitchen Cover Image
Spices & Lime: Recipes from a Modern Southeast Asian Kitchen (Paperback)
By Shamsydar Ani
$34.95
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The New Filipino Kitchen: Stories and Recipes from Around the Globe Cover Image
The New Filipino Kitchen: Stories and Recipes from Around the Globe (Hardcover)
By Jacqueline Chio-Lauri, John Birdsall (Foreword by), Rowena Dumlao-Giardina (Photographer)
$28.00
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Japanese Cooking Made Simple: A Japanese Cookbook with Authentic Recipes for Ramen, Bento, Sushi & More Cover Image
Japanese Cooking Made Simple: A Japanese Cookbook with Authentic Recipes for Ramen, Bento, Sushi & More (Hardcover)
By Salinas Press
$24.99
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