Browse Books: Cooking / Regional & Ethnic / Canadian

Lunchbox: 75+ Easy and Delicious Recipes for Lunches on the Go By Aviva Wittenberg Cover Image
Lunchbox: 75+ Easy and Delicious Recipes for Lunches on the Go (Hardcover)
By Aviva Wittenberg
$25.00
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Sheet Pan Everything: Deliciously Simple One-Pan Recipes By Ricardo Larrivee Cover Image
Sheet Pan Everything: Deliciously Simple One-Pan Recipes (Hardcover)
By Ricardo Larrivee
$25.00
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Whitewater Cooks More Beautiful Food By Shelley Adams, Mrs Cover Image
Whitewater Cooks More Beautiful Food (Paperback)
By Shelley Adams, Mrs
$34.95
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A Bartender's Guide to the World: Cocktails and Stories from 75 Places By Lauren Mote, James O. Fraioli Cover Image
A Bartender's Guide to the World: Cocktails and Stories from 75 Places (Hardcover)
By Lauren Mote, James O. Fraioli
$28.00
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New Indian Basics: 100 Traditional and Modern Recipes from Arvinda's Family Kitchen By Preena Chauhan, Arvinda Chauhan Cover Image
New Indian Basics: 100 Traditional and Modern Recipes from Arvinda's Family Kitchen (Hardcover)
By Preena Chauhan, Arvinda Chauhan
$30.00
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Only in Saskatchewan: Recipes & Stories from the Province's Best-Loved Eaterie By Naomi Hansen, Garrett Kendel (Photographer) Cover Image
Only in Saskatchewan: Recipes & Stories from the Province's Best-Loved Eaterie (Hardcover)
By Naomi Hansen, Garrett Kendel (Photographer)
$35.00
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Whitewater Cooks with Passion (Whitewatercooks #4) By Shelley Adams, Mrs Cover Image
Whitewater Cooks with Passion (Whitewatercooks #4) (Paperback)
By Shelley Adams, Mrs
$29.95
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The Newfoundland and Labrador Cocktail Book By Peter Wilkins Cover Image
The Newfoundland and Labrador Cocktail Book (Paperback)
By Peter Wilkins
$29.95
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Eatertainment: Recipes and Ideas for Effortless Entertaining By Sebastien Centner, Sheila Centner Cover Image
Eatertainment: Recipes and Ideas for Effortless Entertaining (Hardcover)
By Sebastien Centner, Sheila Centner
$32.00
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Batch: Over 200 Recipes, Tips and Techniques for a Well Preserved Kitchen: A Cookbook By Joel MacCharles, Dana Harrison Cover Image
Batch: Over 200 Recipes, Tips and Techniques for a Well Preserved Kitchen: A Cookbook (Hardcover)
By Joel MacCharles, Dana Harrison
$30.00
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Cedar and Salt: Vancouver Island Recipes from Forest, Farm, Field, and Sea By DL Acken, Emily Lycopolus, DL Acken (Photographer) Cover Image
Cedar and Salt: Vancouver Island Recipes from Forest, Farm, Field, and Sea (Hardcover)
By DL Acken, Emily Lycopolus, DL Acken (Photographer)
$35.00
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The Lemon Apron Cookbook: Seasonal Recipes for the Curious Home Cook By Jennifer Emilson Cover Image
The Lemon Apron Cookbook: Seasonal Recipes for the Curious Home Cook (Hardcover)
By Jennifer Emilson
$30.00
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