Browse Books: Technology & Engineering / Agriculture / Sustainable Agriculture

Regenesis: Feeding the World Without Devouring the Planet By George Monbiot Cover Image
$18.00
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Farming While Black: Soul Fire Farm's Practical Guide to Liberation on the Land By Leah Penniman, Karen Washington (Foreword by) Cover Image
By Leah Penniman, Karen Washington (Foreword by)
$34.95
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Eating Animals By Jonathan Safran Foer Cover Image
$18.99
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Foodtopia: Communities in Pursuit of Peace, Love, & Homegrown Food By Margot Anne Kelley Cover Image
$28.95
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Unraveling: What I Learned About Life While Shearing Sheep, Dyeing Wool, and Making the World's Ugliest Sweater By Peggy Orenstein Cover Image
$27.99
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Agroecology and Regenerative Agriculture: Sustainable Solutions for Hunger, Poverty, and Climate Change By Vandana Shiva Cover Image
$24.95
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Miraculous Abundance: One Quarter Acre, Two French Farmers, and Enough Food to Feed the World By Perrine Hervé-Gruyer, Charles Hervé-Gruyer, Eliot Coleman (Foreword by) Cover Image
$24.95
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The Fate of Food: What We'll Eat in a Bigger, Hotter, Smarter World By Amanda Little Cover Image
$17.99
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Can Fixing Dinner Fix the Planet? By Jessica Fanzo Cover Image
$16.95
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Sustainable Food Production: An Earth Institute Sustainability Primer By Shahid Naeem, Suzanne Lipton, Tiff Van Huysen Cover Image
$24.00
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Wendell Berry: Essays 1993-2017 (LOA #317) (Library of America Wendell Berry Edition #3) By Wendell Berry, Jack Shoemaker (Editor) Cover Image
$37.50
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The Future of Food: A New Recipe for the Food Sector By Jorg Snoeck, Stefan Van Rompaey Cover Image
$40.00
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